Whole 30

$12.75 or Original price was: $12.75.Current price is: $10.84. / week

The Whole30 diet is a 30-day elimination plan that focuses on whole, unprocessed foods while excluding sugar, grains, dairy, legumes, and certain additives, aiming to reset eating habits and identify potential food sensitivities.

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Our Take On Whole 30

The Whole30 diet is a 30-day dietary program designed to reset and improve overall health by eliminating potentially inflammatory foods from the diet. It emphasizes whole, unprocessed foods and encourages individuals to focus on nutrient-dense, high-quality ingredients. The main goal of the Whole30 diet is to identify and address potential food sensitivities, reset eating habits, and promote a healthier relationship with food. Approved Ingredients in the Whole30 Diet: Vegetables: Enjoy a variety of fresh and frozen vegetables, including leafy greens, cruciferous vegetables, root vegetables, and more. Fruits: Include whole fruits, such as apples, berries, citrus fruits, and melons, which provide natural sweetness and essential vitamins. Protein: Choose lean proteins like beef, poultry, pork, seafood, and eggs. It is recommended to opt for organic, grass-fed, and wild-caught options whenever possible. Healthy Fats: Incorporate sources of healthy fats like avocados, olives, coconut oil, extra virgin olive oil, nuts, and seeds. Nuts and Seeds: Enjoy a variety of nuts and seeds, such as almonds, walnuts, cashews, chia seeds, flaxseeds, and more, as long as they are free from added sugars or oils. Herbs and Spices: Use herbs, spices, and seasonings to add flavor to your meals while avoiding blends that contain additives, sugars, or other non-compliant ingredients. Restricted Ingredients in the Whole30 Diet: Added Sugars: Avoid all forms of added sugars, including refined sugars, natural sweeteners like honey, maple syrup, and artificial sweeteners. Grains: Eliminate all grains, including wheat, rice, oats, corn, quinoa, and gluten-containing grains like barley and rye. Legumes: Exclude legumes, such as beans, lentils, chickpeas, and peanuts, as they can be potential sources of inflammation and digestive issues. Dairy: Remove all dairy products, including milk, cheese, yogurt, and butter, to assess any potential sensitivities and promote gut health. Processed Foods: Stay away from processed foods, including processed meats, snacks, chips, and pre-packaged meals that often contain non-compliant ingredients and additives. Alcohol and Beverages: Avoid all forms of alcohol, as well as sugary beverages, soda, and artificial sweetened drinks. The Whole30 diet encourages individuals to focus on whole, unprocessed foods while eliminating potential inflammatory foods for 30 days. After the initial 30-day period, participants are encouraged to reintroduce eliminated foods one at a time to identify any specific sensitivities or triggers. This dietary approach aims to promote improved digestion, energy levels, mental clarity, and overall well-being.

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Freshness Scale

Use the color indicators from the meal Time Key to help you understand when to eat your meals according to the freshness scale.

  • Red: Meals are good for 1-2 days
  • Yellow: Meals are good for 3-5 days
  • Green: Meals are good for 5-7 days

Each meal is unique has a different expiration period. Meals are never frozen and are designed to be placed in a clean sterile refrigerated area between 35°- 40°F for optimal freshness.